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Koda Gas-Powered Outdoor Pizza Oven + Peel

US $325.00

It’s actually pretty unbelievable what the sleek, carbon-steel Koda can do: the outdoor oven heats up in 15 minutes (and goes all the way up to 500C) and pops out perfectly cooked pies in 60 seconds. Even for the grill-wary cook, it’s easy and un-intimidating—unfold the legs, connect the Koda to a gas tank, and your backyard pizza party will be going off in less than 20.

  • Carbon steel shell with 10mm cordierite stone baking board, 12" anodized aluminum pizza peel, propane tank gas regulator and hose
  • Heats to 932°F (500°C)
  • Compatible with large propane tanks, or 1lb propane tanks with adaptor (adaptor not included); Not compatible with natural gas
  • 15.7" x 11.6" x 24.8"
  • 20.4 lbs